About College : K.K. Wagh College of Food Technology, Nashik was established in the Academic Year 2009-10 with the main aim at developing three dimensional personalities in the student, viz.
1) Pursuit of knowledge
2) Commitment to economic, social and cultural upliftment of masses and
3) Cultivation taste of knowledge and literature. If we succeed, we shall produce skilled personnel and entrepreneurs in the field of Food Technology which are urgent need of the country.
KK Wagh College of Food Technology Courses
Agriculture Science and Technology Courses |
B.Tech. (Food Science)
|
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- Monday09:00 AM - 05:00 PM
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